SHAKSHUKA WITH FALAFEL & TAHINI, JANA STYLE

A comforting warm, hearty flavorful shakshuka topped with Jana Mezze Falafels and Tahini. 

Recipe created by @couscousetpamplemousse in collaboration with Jana Mezze

Discover the recipe here

Difficulty: Easy

Resting time: 30 to 45 mins

Cooking time: 15 mins

Serves: 2

Ingredients:

• 1 packet Jana Mezze Falafel Mix
• 1 can peeled tomatoes
• 1/2 red bell pepper
• 1 tbsp cumin
• 1 tbsp turmeric
• 1 tsp black pepper
• 1 pinch of salt
• 2 garlic cloves
• 1 tbsp Jana Mezze Tahini
• Olive oil
• 1 glass of water, around 150 ml
• Fresh herbs, optional

Preparation:

1. Pour 1 glass of water into the Jana Mezze Falafel Mix.
2. Stir and let it rest for 30 to 45 mins.
3. Meanwhile, simmer the peeled tomatoes with the garlic, spices and red pepper in a little olive oil for 15 mins.
4. Shape the falafel mixture into small balls, then sear them in a little hot oil until golden.
5. Place the falafels on top of the shakshuka.
6. Drizzle with Jana Mezze Tahini.
7. Add fresh herbs if you have some.

Enjoy!